Crockpot Honey Apple Pork Loin

Category: Dinner 
From the Kitchen of: Pinterest

Ingredients:

Pork Loin 2.5 - 3 lbs
Red  Delicious Apples, 3 sliced
Honey, approx 4 T
Cinnamon, 2T

Original Directions: 

1. Lay the apple slices (from 2 of the 3 apples) in the bottom of the crockpot.
2. Sprinkle with cinnamon.
3. Cut slits in the pork loin (approx 1/2" to 3/4")
4. Drizzle some honey into the slits.
5. Then place apple slices into the slits.
6. Place the pork loin into the crockpot.
7. Drizzle the top with the remainder of the honey.
8. Place the rest of the apples on top.
9. Then sprinkle the whole thing with cinnamon.
10. Cook on Low for 7hrs.

My Directions:

1. Lay the apple slices (from 2 of the 3 apples) in the bottom of the crockpot.

2. Sprinkle with 1T cinnamon.

3. Cut slits in the pork loin (big enough to stick apple slices in lol)
4. Rub 2T of honey all over the pork loin.
5. Place apple 4 or 5 apple slices in the slits.
6. Place the rest of the apples on top.

7. Sprinkle the rest of the cinnamon and honey on top.

8. Place the pork loin in the crock pot.

9. Fill with Apple Juice (I read this in the comments of this recipe of what other ppl tried i also read someone used chicken broth.)

10. Cook on Low for 8Hrs. (My crockpot doesnt have an option for 7 hrs. 

We served this green beans and plain spiral noodles. It does have a sweet taste to it but it is not overbearing. I placed mine on top of the noodles and Adam ate his individually. I am a very picky meat eater and I liked it. I highly recommend this for a nice fall meal. Please let me know what y'all think of it.